Upgraded Paleo NYC
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Friday, September 2, 2016
Friday's lunch anchovies with mashed avocado with olives, green onion, and raw sauerkraut. Great low carb high fat on the go meal.
Saturday, March 5, 2016
Food prepping for clients.
Just recently start food prepping for clients. Few people in local area. It's a lot easier to say just eat this then why to eat it. So far around 5 people are loving the food. Hoping to add more
soon.
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